Description
Manual Meat Slicer for Home, Stainless Steel Meat Slicer and Meat Cutter
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Slice, shred, or dice, your choice: adjust the blade direction to cut meat into shreds, dice, or minced pieces, not just slices
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Dinner-ready meat in four steps: lift the lever, place the meat, slide the blade, and it's done
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No rust, no rough edges: food-grade stainless steel resists corrosion so the blades keep their edge wash after wash
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Off the counter when you're done: the wall-mounted design keeps it out of the way in a small kitchen
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Straight from the slicer to the dishwasher: dishwasher-friendly and easy to wipe clean, with a cleaning brush included
Store-bought deli meat gets expensive fast, and pre-sliced cuts rarely come exactly how you want them. This manual meat slicer for home kitchens lets you cut meat into shreds, dice, or minced pieces yourself, switching blade sets for a wider or narrower gap depending on the cut — no motor, no cord, just a lever you control.

Two interchangeable blade sets handle the range: a 9-piece set for a 0.07 in (2 mm) gap and a 17-piece set for a 0.16 in (4 mm) gap, so this food slicer doubles as a meat shredder for pulled-style texture or a jerky slicer for thin, even strips — a handy butcher tool without the counter space of a full setup.
Why choose Fewpe
Manual Meat Slicer
| Feature |
Fewpe |
Others |
| Cuts meat into shreds, dice, or minced |
✓ |
✕ |
| 9-piece or 17-piece blade set options |
✓ |
1 fixed blade |
| Rust-proof food-grade stainless steel |
✓ |
Basic steel |
| Wall-mounts to save counter space |
✓ |
Counter only |
| Dishwasher-friendly with brush included |
✓ |
Wipe by hand |
| 30-day easy returns |
✓ |
Varies |
Key Features
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Multifunctional Cutting: quickly cuts meat into a variety of shapes with one slicer
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Blade Sets: swap between a 9-piece blade set at a 0.07 in (2 mm) gap and a 17-piece set at a 0.16 in (4 mm) gap to match the cut you want
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Food-Grade Stainless Steel: resists corrosion and rust so the blades keep their edge
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Easy Care: wipes clean and stores away in seconds
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Wall-Mounted Design: mounts on the wall to save kitchen space
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Multiple Cut Shapes: turning the blade direction switches the cut between shreds, dice, or minced pieces
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Adjustable Thickness: a sharp, thickness-adjustable blade prepares material faster

Specifications
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Blade sets: 2 blade sets
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Cutting thickness: 0.07in (2mm) or 0.16in (4mm)
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Care: dishwasher-friendly, cleaning brush included
Package Includes:
How to Use
- Lift the side lever to open the slicer.
- Place the meat you want to cut onto it.
- Slide the blade back and forth to make the cut.
- Lift the slicer up again once cutting is complete.
Care Instructions
This meat slicer set does not demand much upkeep — food grade, rust-proof stainless steel wipes clean in seconds, it is safe for the dishwasher, and a cleaning brush comes along for the harder-to-reach spots. The sleek, compact body also mounts on the wall, so it saves space in a small kitchen.


Right for you if
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✓You make your own jerky or deli cuts — choose a 0.07 in or 0.16 in blade gap
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✓You're short on counter space — it mounts on the wall out of the way
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✓You hate scrubbing kitchen gear — it's dishwasher-friendly with a brush included
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✓You want meat cut different ways — shreds, dice, or minced with one slicer
If two or more of these sound like you, this is the one.
FAQs
Q: What can this meat slicer cut?
A: Meat into shreds, dice, or minced pieces — just change the blade direction.
Q: How thick can I slice?
A: Choose a 0.07 in (2 mm) gap or a 0.16 in (4 mm) gap depending on the blade set.
Q: Is it dishwasher safe?
A: Yes, it is dishwasher-friendly, and a cleaning brush is included too.
Q: Does it take up much counter space?
A: No — it is wall-mounted, so it stays out of the way between uses.
Q: How many steps does slicing take?
A: Just four: lift the lever, place the meat, slide the blade, then lift it up again.